COMMIS III ( HOT/COLD KITCHEN)
Required for a Catering Co. in Abu Dhabi - Bachelor's Degree in Hotel Management or equivalent with (0 -02) yrs. of exp. with food & labor cost control, demonstration cooking, menu development & development of culinary team. COMMIS III ( HOT/COLD KITCHEN) - Walk in for an interview email CV to firstname.lastname@example.org | Date: 9/12/2016 From 08 A.M to 6 P.M - Venue: Burjeel Hospital (2nd Floor, Keita) Al Najdah Street. Abu Dhabi. UAE.